Egg Masala Bread
Egg Masala Pao: A Quick & Easy Breakfast Recipe
Egg Masala Pao is a simple, quick and delicious recipe that can be served at breakfast or at snack time. It is even good in lunch boxes.
(more…)A compilation of recipes which a simple, easy, healthy, and sometimes even traditional.
All about the wild Dragon Stalk Yam (Shevala/Shevla)
With the arrival of the first few showers of rain, nature comes alive with a variety of seasonal greens. You also get a variety of these interesting leafy vegetables in the local markets for a short time. One such vegetable is Dragon Stalk Yam which is mainly available just before the monsoons begin. While it may continue to be available during the early monsoons, the ones you get just before the rains are said to be tastier and flavourful.
Traditionally used in regional cuisine, this wild food not only adds variety to the plate but connects us to nature, local wisdom and even our food traditions.
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A Colorful Apple Carrot Cabbage Salad Recipe
Honestly, salads can be super boring and the same old-cut, sliced veggies can get monotonous. So here’s an interesting colorful salad that not only looks gorgeous but is equally high in fiber, phytonutrients, antioxidants, and micronutrients. Do try it out and let me know, how it turned out for you.
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